Our Restaurant

Savor the vibrant flavors of West Africa with our Jollof Rice and Chicken. This iconic dish features perfectly cooked, fragrant Jollof rice, infused with a rich blend of tomatoes, peppers, and spices, delivering a delightful balance of sweetness and heat.

Accompanied by succulent, marinated chicken that is grilled or fried to a golden brown, this meal is a celebration of taste and tradition. The smoky aroma of the rice pairs beautifully with the juicy chicken, making it a must-try for both locals and visitors alike.

Whether you’re enjoying a festive gathering or a casual meal, Jollof Rice and Chicken is sure to satisfy your cravings and transport your taste buds to the heart of Nigerian cuisine.

Discover a culinary masterpiece with our Paradiso Signature Rice, a dish that encapsulates the essence of flavorful, aromatic dining. This special rice is cooked to perfection, infused with a rich blend of spices, herbs, and a medley of fresh vegetables, creating a delightful explosion of taste in every bite.

Topped with your choice of perfectly grilled or fried protein, such as chicken, shrimp, or beef, our Paradiso Signature Rice is not only satisfying but also visually stunning. The combination of textures and flavors makes this dish a standout choice for any meal, whether for a casual lunch or an elegant dinner.

Enjoy this signature offering with a side of our zesty sauce or a refreshing salad for a complete experience. Paradiso Signature Rice is a celebration of culinary artistry that will leave you craving more!

Indulge in a timeless Nigerian favorite with our Egusi and Semo combination. Egusi soup, made from ground melon seeds, is richly cooked with an assortment of meats, fish, and leafy greens in a deliciously spiced broth. The creamy, hearty texture and bold flavors of this traditional dish are sure to delight your taste buds.

Served alongside smooth, well-made Semo, this meal provides the perfect balance of flavor and satisfaction. Whether for lunch or dinner, Egusi and Semo is the perfect choice for anyone seeking a wholesome, authentic Nigerian dining experience.

Treat yourself to our delightful Spring Roll and Samosa Platter, a perfect combination of crispy and savory snacks that are sure to satisfy your cravings. This platter features a generous serving of golden-brown spring rolls, filled with a flavorful mix of vegetables and spices, alongside our delicious samosas, stuffed with a seasoned blend of meat or vegetables.

Each bite offers a satisfying crunch followed by a burst of flavor, making this platter an ideal choice for sharing with friends or enjoying as a tasty appetizer before your main meal.

Perfect for any occasion, the Spring Roll and Samosa Platter is available for just ₦7,500, providing great value for a delightful culinary experience. Enjoy these classic favorites paired with our signature dipping sauces for an extra kick!

Experience the authentic taste of Igbo cuisine with our Nkwobi, a delectable dish made from tender, bite-sized pieces of cow leg, cooked to perfection and marinated in a rich palm oil sauce, infused with traditional spices and seasonings. Served hot and garnished with fresh onions and utazi leaves, this dish offers a perfect balance of flavors with a touch of spice.

Delight in a hearty Nigerian classic with our Eforiro and Poundo combo. Eforiro, a rich and flavorful spinach stew, is made with a blend of tender meat, assorted fish, and spices, simmered in a savory tomato and pepper base. This vibrant dish is full of bold, traditional flavors that will leave you craving more.

Paired with Poundo, soft and smooth pounded yam, this meal is a perfect balance of texture and taste. Whether you’re looking for a wholesome lunch or dinner, Eforiro and Poundo offers a truly satisfying and authentic Nigerian dining experience.