Our Restaurant

Elevate your pasta experience with our Premium Spaghetti, a dish crafted to satisfy your cravings for classic Italian flavors. Our spaghetti is cooked al dente and tossed in a rich, savory tomato sauce, infused with fresh herbs and aromatic spices for a burst of flavor in every bite.

To enhance your dining experience, we offer a variety of premium toppings, including succulent grilled chicken, spicy shrimp, or flavorful meatballs, allowing you to customize your meal to your liking. Each dish is garnished with a sprinkle of parmesan cheese and fresh basil for the perfect finishing touch.

Whether enjoyed as a comforting dinner or a delightful lunch, our Premium Spaghetti is a delicious choice that brings a taste of Italy to your table. Dive into this culinary classic and savor every delicious strand!

Gather your loved ones and indulge in our Paradiso Family Premium Platter, a generous selection of our most delectable dishes designed for sharing. This impressive platter features a mouthwatering array of grilled meats, including tender chicken, beef skewers, and juicy sausages, marinated with our signature spices for an unforgettable flavor.

Accompanied by an assortment of sides such as crispy spring rolls, savory jollof rice, and fresh vegetable skewers, this platter offers something for everyone. To top it off, we include a selection of dipping sauces and condiments to elevate your dining experience.

Perfect for family gatherings, celebrations, or just a special night in, the Paradiso Family Premium Platter promises a feast of flavors that will bring everyone together around the table. Enjoy a delightful culinary journey with every bite!

Treat yourself to our delightful Spring Roll and Samosa Platter, a perfect combination of crispy and savory snacks that are sure to satisfy your cravings. This platter features a generous serving of golden-brown spring rolls, filled with a flavorful mix of vegetables and spices, alongside our delicious samosas, stuffed with a seasoned blend of meat or vegetables.

Each bite offers a satisfying crunch followed by a burst of flavor, making this platter an ideal choice for sharing with friends or enjoying as a tasty appetizer before your main meal.

Perfect for any occasion, the Spring Roll and Samosa Platter is available for just ₦7,500, providing great value for a delightful culinary experience. Enjoy these classic favorites paired with our signature dipping sauces for an extra kick!

Discover a culinary masterpiece with our Paradiso Signature Rice, a dish that encapsulates the essence of flavorful, aromatic dining. This special rice is cooked to perfection, infused with a rich blend of spices, herbs, and a medley of fresh vegetables, creating a delightful explosion of taste in every bite.

Topped with your choice of perfectly grilled or fried protein, such as chicken, shrimp, or beef, our Paradiso Signature Rice is not only satisfying but also visually stunning. The combination of textures and flavors makes this dish a standout choice for any meal, whether for a casual lunch or an elegant dinner.

Enjoy this signature offering with a side of our zesty sauce or a refreshing salad for a complete experience. Paradiso Signature Rice is a celebration of culinary artistry that will leave you craving more!

Start your day right with our hearty English Breakfast, a satisfying combination of breakfast classics that will leave you energized for the day ahead. Enjoy perfectly cooked eggs (your choice of scrambled, fried, or poached), accompanied by crispy bacon, juicy sausages, and grilled tomatoes. This delightful spread also includes buttery toast and baked beans, creating the ultimate morning meal.

For a touch of freshness, we add a side of sautéed mushrooms or a light salad, and you can pair your meal with a hot cup of coffee or tea. Whether you’re looking for a fulfilling breakfast or a leisurely brunch, our English Breakfast is the perfect way to fuel your day.

Experience the authentic taste of Igbo cuisine with our Nkwobi, a delectable dish made from tender, bite-sized pieces of cow leg, cooked to perfection and marinated in a rich palm oil sauce, infused with traditional spices and seasonings. Served hot and garnished with fresh onions and utazi leaves, this dish offers a perfect balance of flavors with a touch of spice.