Our Restaurant

Indulge in a timeless Nigerian favorite with our Egusi and Semo combination. Egusi soup, made from ground melon seeds, is richly cooked with an assortment of meats, fish, and leafy greens in a deliciously spiced broth. The creamy, hearty texture and bold flavors of this traditional dish are sure to delight your taste buds.

Served alongside smooth, well-made Semo, this meal provides the perfect balance of flavor and satisfaction. Whether for lunch or dinner, Egusi and Semo is the perfect choice for anyone seeking a wholesome, authentic Nigerian dining experience.

Treat yourself to a flavorful feast with our Grilled Catfish Rice Combo. Succulent, well-seasoned catfish is expertly grilled to perfection, offering a smoky, tender bite with every forkful. This delicious fish is paired with fragrant, fluffy rice, creating a balanced meal that’s both satisfying and rich in flavor.

The combo is served with a side of spicy pepper sauce to elevate the taste and add a kick of heat. Whether you’re enjoying it for lunch or dinner, the Grilled Catfish Rice Combo is the perfect choice for seafood lovers looking for a hearty and wholesome meal.

Delight in a hearty Nigerian classic with our Eforiro and Poundo combo. Eforiro, a rich and flavorful spinach stew, is made with a blend of tender meat, assorted fish, and spices, simmered in a savory tomato and pepper base. This vibrant dish is full of bold, traditional flavors that will leave you craving more.

Paired with Poundo, soft and smooth pounded yam, this meal is a perfect balance of texture and taste. Whether you’re looking for a wholesome lunch or dinner, Eforiro and Poundo offers a truly satisfying and authentic Nigerian dining experience.

Savor the rich, bold flavors of traditional Nigerian cuisine with our Double Plate Isiewu, a delicacy made from perfectly seasoned and tender goat head, slow-cooked in a flavorful sauce infused with aromatic spices, palm oil, and native herbs. This dish is served hot and garnished with fresh onions and peppers, creating a mouthwatering fusion of textures and tastes.

Perfect for sharing or indulging solo, Double Plate Isiewu is the ideal dish for those craving an authentic Nigerian experience. Pair it with your favorite drink from our Paradiso Signature Bar for the ultimate treat!

Discover a culinary masterpiece with our Paradiso Signature Rice, a dish that encapsulates the essence of flavorful, aromatic dining. This special rice is cooked to perfection, infused with a rich blend of spices, herbs, and a medley of fresh vegetables, creating a delightful explosion of taste in every bite.

Topped with your choice of perfectly grilled or fried protein, such as chicken, shrimp, or beef, our Paradiso Signature Rice is not only satisfying but also visually stunning. The combination of textures and flavors makes this dish a standout choice for any meal, whether for a casual lunch or an elegant dinner.

Enjoy this signature offering with a side of our zesty sauce or a refreshing salad for a complete experience. Paradiso Signature Rice is a celebration of culinary artistry that will leave you craving more!

Treat yourself to our delightful Spring Roll and Samosa Platter, a perfect combination of crispy and savory snacks that are sure to satisfy your cravings. This platter features a generous serving of golden-brown spring rolls, filled with a flavorful mix of vegetables and spices, alongside our delicious samosas, stuffed with a seasoned blend of meat or vegetables.

Each bite offers a satisfying crunch followed by a burst of flavor, making this platter an ideal choice for sharing with friends or enjoying as a tasty appetizer before your main meal.

Perfect for any occasion, the Spring Roll and Samosa Platter is available for just ₦7,500, providing great value for a delightful culinary experience. Enjoy these classic favorites paired with our signature dipping sauces for an extra kick!